Mitchell Roberts

What’s your coffee order? Frappucino

Mitchell has 2 years’ experience in the hospitality sector prior to him moving onto the coordination role. He started at Celestra just over 3 years ago as a Project Coordinator for Costa before moving onto the Marston’s account where he has worked his way up to Junior Project Manager. This role demands flexibility and attention to detail, as well as being comprehensive all aspects Mitchell continues to demonstrate with confidence.

What 3 things would you take to a desert island?

1. Music
2. Sketchbook
3. Food!